Taylors of Harrogate has been blending tea in Yorkshire since 1886 and remains an independent family company to this day. Yorkshire Tea was created in 1977 and has since become Britain's best-selling tea brand. Built on a blend of Assam from India, Ceylon from Sri Lanka, and Kenyan teas from Africa - each origin contributing something specific, combined in proportions that have been refined over decades. Blended to suit Yorkshire's soft water. Rainforest Alliance certified. Carbon neutral certified.
Full-bodied, malty, and consistently satisfying. Strong enough to cut through milk completely without losing character, balanced enough to drink without. The kind of tea that feels like home - not because it's nostalgic, but because it's reliably, stubbornly good every single time.
If you enjoy Yorkshire Tea, our Scotch and Abram's English Breakfast is our take on that same full-bodied, brisk everyday character - Assam and African teas blended for a satisfying classic cup.