Chai Tea

Chai is the Hindi word for tea, so chai tea is technically just "tea tea" - but in the West it has come to mean one thing: a spiced black tea blend based on the Indian masala chai tradition. Bold, warming, and aromatic, it combines a strong Assam base with spices including ginger, cardamom, cinnamon, clove, and black pepper.It's best brewed with milk from the start rather than added after - the spices and malt hold up well and the result is richer and more rounded than steeping in water alone.Twinings, Teapigs, and Scotch & Abrams Tea Co. are among the most popular chai tea bags and loose leaf blends in the range.